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VacMaster

VacMaster VP320 Chamber Vacuum Sealer

VacMaster VP320 Chamber Vacuum Sealer

Regular price $3,499.00 CAD
Regular price Sale price $3,499.00 CAD
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Countertop chamber vacuum sealer with 16" double wire seal bar, 1.5 HP oil pump, 10 programmable cycles, ETL/NSF 169 certified. Handles chamber pouches and 5 mil Mylar up to 16" x 18". 185 lb.

VacMaster VP320 Chamber Vacuum Sealer

The VacMaster VP320 is a commercial-grade countertop chamber vacuum sealer built for medium to high volume food service operations that need reliable, consistent results in a compact footprint. With a 7-inch domed lid, 16-inch double wire seal bar, 10 programmable cycle profiles, and ETL/NSF 169 certification, the VP320 handles everything from portioned meat and wild game to sauces, powders, and sous vide bags — and extends shelf life up to 5 times longer than traditional storage methods.

Countertop Power for Serious Operations

The VP320 sits on the counter but performs like a floor model. Its spacious domed chamber accommodates bulkier items and irregular product profiles, while the 1.5 HP oil pump delivers a strong, consistent vacuum on every cycle. Ten programmable vacuum and seal time settings let operators switch between product types instantly — no reprogramming, just one touch.

Key Specifications

  • Chamber Size (W x D x H): 16.75" x 18" x 7" (domed lid)
  • Overall Dimensions (W x D x H): 22.25" x 20" x 20"
  • Maximum Bag Size: 16" x 18"
  • Seal Bar: 16" removable seal bar with double seal wire
  • Vacuum Pump: Heavy-duty 1.5 HP oil pump
  • Cycle Time: 20–40 seconds
  • Programmable Settings: 10 unique vacuum and seal time cycles
  • Control Panel: Digital with pressure indicator readout
  • Bag Compatibility: Chamber pouches and 5 mil Mylar pouches
  • Certifications: ETL Certified; conforms to NSF Standard 169 for sanitation
  • Construction: Stainless steel body
  • Weight: 185 lb
  • Warranty: 1-Year Limited

What's Included

  • 60 assorted vacuum chamber pouches
  • 2 filler plates
  • Maintenance kit
  • Operator manual

Built for Consistent Commercial Use

  • 7" domed lid handles bulkier items and irregular product profiles
  • 16" double wire seal bar seals chamber pouches and 5 mil Mylar
  • 10 programmable profiles for fast changeover between products and bag types
  • Digital control panel with pressure indicator for real-time cycle monitoring
  • 1.5 HP oil pump delivers strong, consistent vacuum every cycle
  • ETL Certified and NSF 169 compliant for food-safe commercial operation
  • Extends shelf life up to 5x longer than traditional storage methods

Ideal Applications

  • Small to medium meat processors and butcher shops
  • Supermarkets and restaurants
  • Wild game and fish processing
  • Sous vide cooking and cook-in-bag preparation
  • Laboratories and specialty food production
  • Mylar pouch sealing for dry goods and long-term storage

Compatible Bags & Pouches

The VP320 is compatible with VacMaster chamber vacuum pouches up to 16" x 18" and 5 mil Mylar pouches. See our VacMaster Bags & Pouches collection for compatible options.

Note: Overnight delivery is not available for this item. Contact EESi Food Service for current pricing and lead times.

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